This Christmas punch is a blend of pomegranate, lime and cranberry, all mixed together into a fizzy beverage that’s perfect for any holiday party. A festive and refreshing drink that can easily be turned into a cocktail for the adults!

I like to serve some fun drinks when I entertaining during the holidays – for a hot drink, I opt for slow cooker apple cider or homemade hot chocolate. For a cold drink, I serve this easy Christmas punch, and it always gets rave reviews. If you’re entertaining adults, don’t forget to also offer some festive jello shots!

A pitcher of christmas punch garnished with cranberries and mint.

Every holiday party could benefit from some seasonal drink offerings! This super simple Christmas punch is cheery, refreshing and the perfect balance of sweet and tart. It takes about 5 minutes to put together and looks so pretty on your buffet table.

Christmas Punch Ingredients

This recipe contains pomegranate-cranberry juice, frozen limeade, lime flavored sparkling water, fresh cranberries, lime slices and mint sprigs.

Ingredients including limes, mint, cranberries, juice and sparkling water.

How do you make Christmas punch?

Place the pomegranate-cranberry juice in a large pitcher along with a can of limeade, then stir until well combined. Pour in some sparkling water, then garnish with sliced limes, fresh cranberries and mint. Serve right away, or refrigerate for later use.

Step by step process shots showing how to make punch.

Tips for the perfect drink

  • I use a pomegranate-cranberry juice blend by Ocean Spray. This drink contains sugar and other fruit juices which makes it sweet and pleasant to drink. Do not try to use plain unsweetened cranberry or pomegranate juices, they’ll be much too tart.
  • Can’t find a pomegranate-cranberry juice blend? Try a cranberry juice cocktail instead.
  • I use a lime flavored sparkling water with no added sugar. You can also use plain sparkling water, or the lemon or orange flavors. My store even has a seasonal cranberry orange flavor which would be delicious!
  • You can serve this drink either in a pitcher, drink dispenser or a punch bowl, whichever is more convenient.
  • Freeze your cranberries before you add them to the drink and they will serve as ice cubes – the drink will stay cold but won’t get watered down! You can also make ice cubes with cranberries or lime wedges in them, or even a festive ice ring if you’re using a punch bowl.
  • Fresh pomegranate seeds also make a nice garnish if cranberries aren’t available.
Cups of Christmas punch topped with cranberries, lime and mint.

Recipe FAQs

What is Christmas punch made of?

Christmas punch is typically made with a blend of fruit juice, citrus and a sparkling drink. Champagne or liquor can also be added for an alcoholic offering.

Can you make Christmas punch in advance?

This drink is best served right after it’s made, as the carbonated water will start to go flat within a few hours of being added to the punch. Luckily this punch takes just minutes to make, so it’s easy to whip up at the last second. If you’re really pressed for time, you can mix the pomegranate-cranberry juice and limeade together up to 8 hours in advance. Store the mixture in the fridge, and add the sparkling water at the last minute.

An overhead view of a pitcher full of cranberry punch.

Alcoholic Christmas Punch

This Christmas punch can easily be made into an alcoholic beverage with the addition of any of the following

  • Champagne (add 2 cups)
  • Prosecco (add 2 cups)
  • Rum (add 1 cup)
  • Vodka (add 1 cup)

I’ve listed my recommended alcohol amounts above, but you can always add a bit more for a stronger drink.

I make Christmas punch for every winter gathering, and I always make a big pitcher of it on Christmas Day for everyone to enjoy while we’re relaxing around the house. It’s pleasantly sweet, but not overly so, and you can never go wrong with a little bit of fizz!

More holiday entertaining recipes

Christmas Punch Video

5 from 46 votes

Christmas Punch

AuthorSara Welch
A pitcher of christmas punch garnished with cranberries and mint.
This Christmas punch is a blend of pomegranate, lime and cranberry, all mixed together into a fizzy beverage that’s perfect for any holiday party. A festive and refreshing drink that can easily be turned into a cocktail for the adults!
Time
Prep Time5 minutes
Cook Time1 minute
Total Time6 minutes
Course Drink
Cuisine American
Serves 12

Ingredients 

  • 6 cups pomegranate-cranberry juice such as Ocean Spray
  • 1 can frozen limeade concentrate
  • 6 cups lime flavored sparkling water
  • 2 cups fresh cranberries
  • 2 limes sliced
  • 4 sprigs mint
  • Optional addition: rum, champagne or vodka in quantity of your choice.

Instructions 

  • Place the pomegranate-cranberry juice and limeade concentrate in a pitcher. Stir until combined.
  • Add the sparkling water and stir until well combined.
  • Garnish with cranberries, limes and mint, then serve.

Notes

  1. I use a pomegranate-cranberry juice blend by Ocean Spray. This drink contains sugar and other fruit juices which makes it sweet and pleasant to drink. Do not try to use plain unsweetened cranberry or pomegranate juices, they’ll be much too tart.
  2. Can’t find a pomegranate-cranberry juice blend? Try a cranberry juice cocktail instead.
  3. Use a lime flavored sparkling water with no added sugar.

Nutrition

Calories: 169kcal | Carbohydrates: 20g | Sodium: 3mg | Potassium: 108mg | Sugar: 21g | Vitamin A: 75IU | Vitamin C: 15.6mg | Calcium: 14mg | Iron: 0.4mg

Hello! I’m Sara!

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Recipe Rating




Comments

  1. 5 stars
    The best holiday punch I’ve made. I added asti Spumante & cranberry vodka. I didn’t have mint so I left that out. So good that I’m making it again Christmas Day. Thank you!

  2. 5 stars
    Very festive and refreshing. Like the that you use limes with the cranberries. I can see needing to make several batches of this at my Holiday party.

  3. 5 stars
    This is great! I love making holiday sangria, but the kiddos always feel left out. This is such a nice option for kids and those who don’t want alcohol!

  4. 5 stars
    Ups! I had to try it out before Xmas to decide if I was making it part of the menu, and the answer is a big YES! It was so good!

  5. Last Christmas season, I made this for my mother in laws birthday as a taste test for our annual Flannels and Favorites Christmas party. It passed with flying colors and, after our Christmas party, I had over 40 people message me for the recipe. It’s been requested by everyone since. We have our Christmas party this Saturday, but I’ve already made this twice since the middle of November. It’s now a staple for any cool-weather holiday gatherings we have. This year I’ve not been able to find sparkling lime, but our Kroger had a sparkling cranberry-lime, and it tasted just as good! I also used cranberry flavored vodka from the first time I made it. Only once have I made it with regular vodka, and my friends & family say the cranberry vodka makes it go from a 10 to a 20 on a scale of 1-10!

    Basically, I just wanted to come and let you know that this recipe is my favorite drink recipe I’ve ever found. I use it constantly and wanted to give you a huge shout out for it! Merry Christmas! ☺️

  6. What would you suggest for a lunch bowl and ice ring? Place the fruit and leaves in the ring or nothing in bowl or some in ice and some Olin bowl.

    1. Tonic water tends to be more bitter, so I’m not sure how it would work in this recipe! I just use bottled lime sparkling water, it’s about $1 a bottle. Hope this helps.